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From Cow to Kitchen: The Journey of FarmHub A2 Bilona Ghee

  • info560447
  • Oct 28
  • 1 min read

At FarmHub, the journey of A2 Bilona Ghee begins with happy, grass-fed desi cows that produce pure A2 milk. This milk is boiled, curdled into yogurt, and then hand-churned using the ancient Bilona technique. The extracted butter is gently simmered until liquid gold emerges — pure, aromatic, and nutrient-rich. Unlike industrial ghees, no shortcuts or additives are used. From cow to kitchen, every step is sacred, ensuring FarmHub delivers authenticity in every jar.

 
 
 

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